Play Dough RecipeMarch 2, 2016 9:29 am
Play Dough Recipe (Cherie Lazaroff, Teacher 1977)
3 cups flour
1 ½ Tbs. cream of tarter
1 ½ c. salt
3 cups water
3 T. salad oil
Combine dry ingredients in saucepan. Mix liquids in measuring cup, pour dry ingredients; stir. Heat over medium heat until dough begins to pull away from sides of pan. Turn out onto board or tabletop and knead several times until smooth. Stored in a plastic bag or lightly sealed container, dough will keep indefinitely.